#LunchBreakLIVE features Holladay Allen of VegUp, The Nutrition App for Vegans and Sea Shepherd Conservation Society. Holladay is a lead chef for Sea Shepherd and is traveling after this #LunchBreakLIVE to board the The RV...
The inspirational “tween” animal rights activist, A Vegan Child's Journey- Genesis Butler is a TEDx alumni, (https://youtu.be/E4ptaIDAIlY) an experienced speaker at national conferences and vegfests across the United States and abroad is our 11 year old "Guest Chef" today on #LunchBreakLIVE making "Stuffed Peppers with gardein's Crabless Cakes." Genesis was a featured speaker at the Animal Rights 2018 National Conference #ar2018 on opening night, Jun 28 at 7 pm, Fri Jun 29 at 5 pm "Empowering Youth" & Sat Jun 30 at 11 am following the screening of Cesar Chavez: Respect For All" and again at 1 pm following the screening of "The Invisible Vegan."
Today on #LunchBreakLIVE#LunchBreakLIVE, Kyle Breslow demonstrates what a busy CPA makes for breakfast to energize himself throughout long and busy mornings. Kyle and his wife, Melissa, talk about their experience at the "pig vigil" with Los Angeles Animal Save. Make homemade almond milk with the "Almond Cow"--> https://bit.ly/2shv9E2 Here is the link to the rice cooker --> https://amzn.to/2L7TOSK Melissa Breslow reports for Jane Unchained News Network.
#LunchBreakLIVE at VegNews Magazine’s new Hollywood offices, where the magazine’s editorial team is now based! The publication is about to celebrate its 18th year anniversary and play a huge role at the 2018 Animal Rights Conference! The scrumptious Rabbit Hole Foods donated their delicious vegan lunch dips and sauces for a taste test by VegNews’ Senior Editor Jasmin Singer, co-host of Our Hen House & author of Always Too Much & Never Enough! Check out the surprise appearance by Colleen Holland, the publisher of VegNews!
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