Avocado Chocolate Mousse
This Avocado chocolate mousse, which ca be used as frosting, is the perfect way to satisfy your sweet tooth without all of the sugar. It's rich, decadent, and healthy! This recipe can be made in less than 10 minutes with no baking required. The best part about this dessert is that it only requires 6 ingredients (plus garnishes) making it a favorite choice for last-minute entertaining!
Course Desserts
Cuisine American
- 10 dates soaked 30 mins
- 1/4 C Cocoa powder
- 1/2 tsp pure vanilla extract
- 1/8 tsp salt
- 2 ripe avocados
- 1 1/4 C Natural Sweetner pure maple syrup
Process dates and natural sweetener until smooth. Then, add Cacao and process.
This mousse tastes great on top of chilled brownies with a garnish of fresh berries or raw walnuts.