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Gwyn’s Steel Cut Oats

Course Breakfast

Ingredients
  

  • ¼ cup steel cut oats
  • 1.5 cups water
  • 1 tablespoon gogi berries
  • Cinnamon to taste

Instructions
 

  • Toppings (add to taste): hemp seeds, ground flax, chia seeds, pumpkin seeds, fresh fruit (berries are especially good)
  • Place the ingredients into a rice cooker or pot and stir well.
  • Use the porridge button if you have one. Otherwise leave to soak in the pan and bring to a boil, then reduce to simmer for 7 minutes.
  • Top with your desired toppings and enjoy.
Keyword vegan
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