add water and ketchup to sauce pan over low heat then stir in the rest.
once sugar has dissolved, remove from heat.
Pulled pork BBQ soy curls:
hydrate in hot water for 5min or cold for 10min
wring out excess moisture
use non-stick pan or use cooking spray to coat pan
brown over medium heat and press with spatula or potato masher, tossing regularly.
once desired color is achieved, remove from heat and add sauce
Let's sit for 1-2 min
Slap a scoop of pulled pork BBQ soy curls and slaw between two beautiful vegan buns and ENJOY! We love Happy Campers Gluten-Free brand.