FOOD Archives - Jane Unchained News

Alex Tip Tempts Our Tastebuds with His Vegan Thai Dishes!

by Jane Velez-Mitchell | Aug 13, 2018 | LunchBreakLIVE, Nutrition, Food, VEGAN EATS, vegan recipes, Health, Fitness and Nutrition, Social Media Influencers | 0 |

#LunchBreakLIVE with Alex Tip social media influencer, life coach and the host of his new...

Trendy “High On A Hog” Pig Roast Draws Dozens Of Protesters!

by Jane Velez-Mitchell | Aug 11, 2018 | Protests and demonstrations, Animal Save Movement Vigils, vegan outreach | 0 |

Animal rights protesters converge on trendy “High on a Hog” pig roast event...

Costco Food Court Ditches Polish Sausage and Adds Vegan Options!!!

by Jane Velez-Mitchell | Jul 17, 2018 | Conservation, Food, New Products, Environment, VEGAN EATS | 0 |

#JaneUnChained LIVE at Costco , in Marina Del Rey,where we are gleefully trying out the new vegan menu options: the $4.99 Açaí Bowl, which is just 330 calories full of antioxidant rich fruit and the 100% Plant Based Protein Al Pastor Salad, which is also only $4.99!

Au Lac Restaurant: Upscale Plant-based Restaurant Bringing the Activist Community Together!

by Jane Velez-Mitchell | Jul 13, 2018 | Animal Save Movement Vigils, Animal Rights, ANIMAL JUSTICE, animal rescue, Bearing Witness - farmed animals, VEGAN EATS, vegan outreach, Protests and Marches | 0 |

#JaneUnChained LIVE as dozens of animal activists gather at Au Lac DTLA, a gourmet vegan...

Thumbs up to Swingers Diner for Offering Delicious Vegan Options!

by Jane Velez-Mitchell | Jul 12, 2018 | LunchBreakLIVE, Breakfast, Nutrition, VEGAN EATS, Vegan Restaurant Reviews, Vegan | 1 |

Monday’s #LunchBreakLIVE featured vegan options at an iconic Santa Monica, California,...

Long Beach Vegan Fest about to Hit the Coast!

by Jane Velez-Mitchell | Jul 2, 2018 | LunchBreakLIVE, VegFest, Food, vegan recipes | 0 |

#LunchBreakLIVE with Kawani Brown, who runs the Long Beach Vegan Festival, which is SATURDAY, July...

Cheese-Eating Techie Turns Into Vegan Cheesemaker!

by Jane Velez-Mitchell | Jun 12, 2018 | LBGT, Desserts, VEGAN EATS, MOVERS & SHAKERS, Vegan Restaurant Reviews, vegan business | 2 |

What does math and chemistry have to do with CHEESE you ask? Vtopia Restaurant & Cheese...

Towering Deli Sandwiches And Heavenly Desserts At Vegan Butcher's in Berkeley!

by Jane Velez-Mitchell | Jun 1, 2018 | Breakfast, LBGT, Desserts, Uncategorized, VEGAN EATS, Vegan Restaurant Reviews, vegan outreach, Plant-Based Business | 0 |

#LunchBreakLIVE at The Butcher’s Son, an extraordinarily popular vegan restaurant...

Let's Do Lunch…In Vancouver, Canada! An All Vegan and 'Fur-Free Establishment'!

by Jane Velez-Mitchell | Apr 21, 2018 | Vegan Love, Bearing Witness - farmed animals, VEGAN EATS, Vegan Restaurant Reviews, vegan business | 0 |

Delicious and healthy and eternally abundant! Vancouver Chicken Save activists grabbing a bite at...

Curious about RABBIT HOLE FOODS? Let's dive down in…

by Jane Velez-Mitchell | Apr 17, 2018 | Environment, VEGAN EATS, vegan recipes, MOVERS & SHAKERS, Vegan Restaurant Reviews, vegan business, Plant-Based Business, Social Media Influencers | 0 |

LunchBreakLIVE with the amazing vegan, prepared food company Rabbit Hole Foods! Co-founders...

Fast, Inexpensive, Healthy & Tasty!

by Jane Velez-Mitchell | Mar 10, 2018 | LunchBreakLIVE, vegan outreach, Social Media Influencers | 0 |

#LunchBreakLIVE with two social media stars: Michelle Taylor Cehn of World of Vegan & Toni Okamoto of Plant-Based Dietitian, making Powerhouse Protein Balls! This recipe is incredibly inexpensive, nutritious, delicious and good for the planet. No animals harmed either!