Two of America’s most astounding plant-based bodybuilders: Vegan Monk and CatFitness! They’re showing you how to make Arepas, a traditional street dish from Venezuela! Watch as they flex their vegan muscles in the kitch!
Ingredients 1 package Gardein brand Teriyaki Chick’n Strips (do not use the seasoning packet for this recipe). Remove […]
Check out Yoga-urt, a 100% vegan, organic, gluten-free soft serve cafe in Glendale, California that makes the most […]
Ingredients • 2 c. whole wheat flour • 1/2 c. rolled oats • 1 tablespoon baking powder • […]
How to make a Bountiful Balinese Dish called Osenge Tempeh, brought to you by Alex Frady, an ocean […]
INGREDIENTS 2 tablespoons vegetable oil 1/2 medium yellow onion, chopped 2 cloves garlic, minced 1 package Abbot’s Butcher […]
Ingredients 3 T. vegan butter, preferred brand Miyoko’s Kitchen ¼ c. yellow or red onion, small dice 1 […]