VEGAN Big Mac Salad??!! Say what??!! Yes!!!! Join, Your Vegan Friend Tonia as she veganizes this crazy yummy giant Big Mac Salad! McDonald’s has nothing on this! She uses Beyond Meat and Gardein as well as Daiya Foods in this recipe, which makes this salad taste bombalicious! Check it out…
Once again Tonia
brings us a fun and energetic show with creative ways to turn your favorite non-vegan meals into delicious vegan creations! But her talents don’t stop in the kitchen. She is an indie filmmaker and hairstylist from Michigan who has been doing vegan activism since 2018. Tonia is grateful to represent the Midwest on the JaneUnchained News Network. And we love having her! She also has a YouTube channel called Your Vegan Friend Tonia that you should definitely check out. It is fresh and fun and filled with lots of delicious recipes, plus other great videos about veganism and the vegan lifestyle. From recipes to interviews, visits to animal sanctuaries, you can find it all on Tonia’s YouTube channel.
The ingredients for the vegan Big Mac salad.
The dressing ingredients for the vegan Big Mac Salad.
The amazing finished Big Mac Salad.
Tonia about to dig into her Big Mac Salad.
Okay so this recipe is the bomb and I hope you will try it at home. It is SOOOO easy to make and the vegan cheese and beyond meat burger takes it up a notch, drenched in the tasty homemade dressing! Oh so delicious!
BIG “FAKE” SALAD! VEGANIZED VERSION OF A “BIG MAC” SALAD!
- 2 HEADS OF CHOPPED ROMAINE LETTUCE
- 1 C TOMATOES CHOPPED
- ¾ C SHREDDED VEGAN CHEDDAR CHEESE
- ½ C CUT UP DILL PICKLES
- 2 BEYOND MEAT PATTIES (OR ANY KIND OF BEEF/BURGER SUBSTITUTE
- ADD A LITTLE SEA SALT AND BLACK PEPPER TO THE “MEAT” AND SOME CHOPPED ONIONS IF DESIRED AS IT COOKS.
- FOR THE DRESSING:
- ½ C VEGAN MAYO
- 2 T SHREDDED/DICED PICKLES OR DILL PICKLE RELISH
- 2 TSP MUSTARD
- 1 TSP WHITE VINEGAR
- ½ TSP SMOKED PAPRIKA
- DASH OF PEPPER
- 1 T SWEETENER