“Trying Vegan With Mario” on today’s #LunchBreakLIVE with TV cooking show host Mario Fabbri as he makes the creamiest roasted beet hummus ever! We can’t wait to taste it! A successful television host on multi-platforms, let’s watch Mario teach us this time!

 

Trying Vegan With Mario!

“Trying Vegan With Mario” on #LunchBreakLIVE with host Mario Fabbri as he makes the creamiest roasted beet hummus ever! A successful television host on multiple platforms, Mario reveals his secret to sumptuous flavor and the joys of compassionate cooking! Paige Parsons Roache reports live for JaneUnChained.com

Posted by Jane Velez-Mitchell on Wednesday, March 20, 2019

 

ABOUT TRYING VEGAN WITH MARIO, STRAIGHT FROM HIS WEBSITE:

 

TRYING VEGAN WITH MARIO IS A COOKING SHOW WHERE HOST, MARIO FABBRI, TEACHES YOU SIMPLE, HEALTHY AND DELICIOUS VEGAN COOKING.

“On my show, I bring guests into my kitchen to cook vegan food; the guests range from vegan experts (like Dr. Joel Fuhrman 6 time NYT bestselling author) to celebrities/athletes who don’t eat vegan but are interested in trying out vegan foods. The audience is mostly non-vegan and the purpose is to inspire people to be more aware of where their food is coming from and make healthier decisions.”

 

Mario Fabbri in the kitchen

 

Mario Fabbri making roasted beet hummus on #Lunchbreaklive while Paige Parsons-Roache films the show.

 

Roasted beet hummus and crackers! Look at that color!

 

Mario proudly showing off his beautiful roasted beet hummus!

 

Mario and Jane Velez-Mitchell after #LunchBreakLive

 

Jane Velez-Mitchell, Paige Parsons-Roache and Mario Fabbri