Cabo Chips' Partially Cooked Tortillas Whipped Up by Chef Jess!

#LunchBreakLIVE featuring Cabo Chips, partially cooked tortillas, which come out fresh and fantastic! Today Chef Jess – aka Jessica Steinberg – whips up tantalizing tortillas with vegan ground “beef!” Join the Cabo Chips Fiesta! Check out the recipe at: bit.ly/2GNYxLsCheck out CaboChips.comJaneUnChained.com

Posted by Jane Velez-Mitchell on Tuesday, April 10, 2018

#LunchBreakLIVE featuring Cabo Chips, partially cooked tortillas, which come out fresh and fantastic! Today “Chef Jess”  – Jessica Steinberg – whips up tantalizing tortillas with vegan ground “beef! ” Join the Cabo Chips Fiesta! For more, visit CaboChips.com
Cabo Chips’ Partially Cooked Tortilla & Ground “Beef” Recipe! 
Heat Cabo Chips Partially Cooked Tortillas on each side, flipping every 20 seconds until they puff and are golden brown!
Add in vegan ground beef filling (instruction below)
Top with salsa, avocado, shredded vegan cheese and enjoy!
Vegan Ground Beef Recipe
Take one package of LightLife Gimme Lean Veggie beef.
Crumble over medium flame.
Add in McCormick mild taco seasoning, which happens to be vegan.
Add oil and water for moisture as needed.
Add chopped onions. 
Cooked until lightly browned.
Place vegan ground beef in tortilla shell. 

Check out Cabo Chips full line of products at CaboChips.com