Presto Pesto with Rawmazan Cheese

#LunchBreakLIVE Learn how to make Presto Pesto with RAWmazan cheese with Chef Steve Factor of pureenergyfactor.com with Jane Velez-Mitchell at Facebook.com/janevelezmitchell

Posted by Jane Velez-Mitchell on Friday, February 10, 2017

RECIPE:

PRESTO PESTO
Zucchini 2
Sundried Tomato 4
Sugar Plum Tomato 4 little tomatoes
Pine Nuts 1/2 cup
Basil 1 1/2 cups
Olive Oil 2 T
Lemon Juice 2 T
Garlic 2 cloves
Sea Salt 1/4 tsp
Crushed Red Pepper 1/4 tsp
RAMAZAN CHEESE
Nutritional Yeast 1/2 cup
Pine Nuts 1/2 cup
Sea Salt 1/4 tsp